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Nestlé

It all started in 1867, when Henri Nestlé created Farine Lactée, the first baby food. It was a mixture of bread, milk and sugar, which managed to save the life of a newborn.

The German-Swiss pharmacist's social sensitivities were far from unfounded: in the early 1869s, according to statistics, a significant percentage of children died before completing the first year of life. But what Nestlé certainly could not have imagined was that with his discovery he laid the foundations for the creation of the largest company in the field of nutrition.

Since then, Nestlé 's philosophy has not changed. The company is built and developed based on timeless human values and serves the fundamental principles of justice, honesty and respect for man, society and the environment.

Nearly 150 years after its founding, Nestlé SA is a leading company in the field of nutrition, health and wellness. Based in Vevey, Switzerland, the company has facilities in 197 countries, operates 442 factories in 86 countries and employs 339,000 people worldwide.

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